Wednesday, February 11, 2009

Saturday, February 7, 2009

Friday, February 6, 2009

White Trash

From WHFoods.com

Question: "It's great that you have listed all the healthiest foods we should eat. Can you also share with us the "unhealthiest foods," those that we should avoid?"

"The "unhealthiest" foods tend to be those that least resemble their original natural ingredients and those that have the most added refined and artificial additives. Prime examples are the so-called "white foods"-white sugar, white flour, and white fat, and the gamut of foods in which they are the principal ingredients. It's not that these foods are white in color-many of them are actually not. It's that these foods have had many of their natural components-including their natural colors-processed away. "White foods" is simply the shorthand label that we are using when we refer to these heavily processed, nutrient-depleted foods.

* "White sugar" includes refined sugar cane or sugar beets having virtually all B vitamins, minerals, antioxidants, and other essential nutrients removed. Corn syrup is also a "white sugar," made from processed cornstarch and essentially devoid of other nutrients.
* "White flour," analogously, is whole wheat flour minus its nutrient-packed wheat germ and fibrous bran. Nutritionally speaking, white flour is a ghost-like shadow of its original whole grain.
* "White fat" can include rendered animal lard, vegetable oils "hydrogenated" to make them hard at room temperature, and refined fats such as cottonseed oil. Hydrogenation is a chemical process that transforms natural fats into more saturated trans-fatty acids that do not occur naturally and which are strongly associated with cardiovascular disease.

Foods having "whites" as their primary ingredients are frighteningly ubiquitous! Examples include soft drinks, breads, hamburger and hotdog buns, crackers, pasta, pastries and pastry fillings, pies, cakes, frostings, margarine and bread spreads, jellies, sweets and candies, frozen dinners, pizzas, snack foods, doughnuts, candy bars, and cookies-all of which are common snack and convenience foods. Indeed, many of these combine all three whites together-white sugar, flour, and fat! Furthermore, these foods frequently contain artificial colors, artificial flavors, preservatives, texturizing and processing agents, and other additives that further detract from their nutritional stature and your health. These are among the foods that I would consider to be the unhealthiest and the ones that I would avoid."

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Beyond white foods, one can add potentially very healthy foods ruined by negative production methods such as meat or milk from unhealthy, intensively raised animals. Also, it is good to remember that certain combinations of healthy food can make the end result unwelcome.

Thursday, February 5, 2009

The Essence of PU


This flow chart summarizes it all.

Field tested two days ago. B Target compliance, A2 cleared, receptive to screening, close in sight ~ it's all about kino.

I've felt like writing this in a while, finding it cool that the gibberish actually means something.

Monday, February 2, 2009

WWOOFing Chronicles - Prelude


Contact information of WWOOF hosts is only accessible to WWOOF France members.

Believing it wiser not to reveal the precise location and identity of the hosts, I am only posting a very approximative map of where I will probably be staying from March to October.

Among them :
  • Four permaculture farms
  • Four AMAP (CSA) farms
  • Three market farmers
  • One farm for herbs
  • A Yoga center
  • A Tibetan center